Advanced Search
Login
/Register
Checkout
Home
About Us
HACCP Guidelines
Testimonials
Help
Contact Us
About/History
Vision
Mission Statement
Expertise
Product Selection
Bespoke Product Selection
Goods Received
Storage
Holding & Transporting
Preparation & Cooking
Food Service
Cleaning
Call Us On
0115 9761621
You are here:
home
>
Food Storage
>
Ingredient Bins & Camcrisper
Shop by Product Type
Melamine Dinnerware
Display & Serving Platters, Bowls & Baskets
Trays
Cooking Equipment 700
Food & Beverage Holding & Transportation
Food Storage
Cookware
Food Preparation
Servery Display
Utensils
Tableware
Shelving & Trolleys
Warewashing - Glass Racks and Dish Caddies
Janitorial
by Manufacturer
Cambro
Dudson
Hamilton Beach
KS Hygiene
Get Melamine
Vollrath
Victor
Robot Coupe
Chomette
TSI
Harfield
Ingredient Bins & Camcrisper
Designed to fit under standard work tables to efficiently store bulk ingredients.
Clear lids for easy identification of contents.
3 sizes have a slant top slide-back lid for easy access.
Smooth internal and external surfaces are easy to clean.
Camcrisper - use as a self contained system for storing, washing and transporting bulk produce.
Prevents cross contamination and reduces handling.
All Prices Exclude VAT
Delivery Time:
5-7 days
Product
Pack Size
Capacity/Dimensions
Colour Options
Price
/Pack
Qty
Ingredient Bin 81L
IBS20
1
81L, 33 x 75 x 71cm
White (148)
£135.61
Ingredient Bin 102L
IBS27
1
102L, 42 x 75 x 71cm
White (148)
£139.71
Ingredient Bin 140L
IBS37
1
140L, 55 x 75 x 71cm
White (148)
£147.93
Ingredient Bin 121L
IB32
1
121L, 56 x 61 x 58.5cm
White (148)
£143.83
Ingredient Bin 161L
IB44
1
161L, 47 x 75 x 74cm
White (148)
£149.99
Camcrisper 121L
CC32
1
121L, 56 x 61 x 58.5cm
White (148)
£328.74
More Product Groups in Food Storage...
Display:
Camsquares
Made of crystal clear, virtually unbreakable polycarbonate.
Cambro camsquares allow you to see inside for quick retrieval.
Withstands temperature ranges from -40 to +99 degrees C.
Easy to read level graduations are printed on the outside to quickly record stock levels.
Snap-tight polyethylene covers, ordered separately, feature tabs for easy removal.
Gastronorms - Polycarbonate
Extremely cost effective as the virtually unbreakable polycarbonate construction ensures that they don't crack, bend or dent.
Withstand temperatures from -40ºC to +99ºC.
Imperial and metric graduation markings
Sizes: Gastronorm 1/1, 1/2, 1/3, 1/4, 1/6 and 1/9
Lids available: Flat Cover, Cover with Handle, Notched Cover with Handle, Seal Cover, Flit Lid, Notched Flip Lid and Grip Lid.
Dunnage Racks
Keep frozen, cold or dry food products 30.5 cm safely off the floor.
Made from heavy duty polypropylene, safe to -38 degrees C.
Will not rust, corrode or bend.
Choose from vented or solid design to catch spills for easy clean up.
Gastronorms - Translucent
Economical and lightweight storage solution.
Visibility for content identification.
Another HACCP feature -high chemical resistance.
Withstand temperatures from -40 degrees to +70 ºC.
Design ensures snug fit to prep tables and food bars.
Non stick smooth interior surface increases yield, and makes cleaning easier.
Sizes availabile: Gastronorm 1/1, 1/2, 1/3, 1/4, 1/6 and 1/9.
Food Rotation Labels
Cover, label and date all food storage containers using food rotation labels.
Rotate food based on a First In First Out (FIFO) system to ensure the oldest food is used first.
Crocks
Cambro crocks have a smooth surface, both inside and out .
Easy to clean.
Impervious to stains or odour that can be caused by vinegar, salad oils or mayonnaise.
Snap tight lids for convenient and safe storage.
Solid colour crocks available in cranberry, black, beige and reddish brown.
Food Storage Boxes
Made of crystal clear, virtually unbreakable polycarbonate for easy product identification.
Temperatures from -40 to +99 degrees C for use in refrigerators or freezers.
Safety Red food storage boxes help prevent cross-contamination between raw meats and other food products.
Drain shelves lift contents out of liquids to enhance food quality and freshness.
Colanders improve food quality and reduce risk of contamination by draining vegetables or fruits, thawing frozen meat or poultry or storing seafood on ice.
Sliding lids - instead of removing the lid, simply slide open to access the contents inside, reducing the potential for cross contamination and saves time and money.
site design by
skylightmedia